High-quality Italian cuisine

Today I went to Kowloon Tong with my friends. I saw that my friend told me that the afternoon tea at "VA BENE Italiano" ☕️ was so good that I wanted to go there, so I invited my friends to have dinner🥣. The restaurant🍴 The environment is decorated very elegantly, very romantic, very suitable for couples 👫 to eat, especially with lovers to celebrate birthdays, because it fits my next table two couples 👫👫 are coming to celebrate their birthdays. And the waiter here is very proactive in taking care of customers 👍🏻. Scallop Carpaccio The starter is a scallop appetizer, if the sauce is used on apples as a sauce, it tastes very fresh and the scallops are very fresh. Homemade Tagliolini This seaweed is sent directly from Hokkaido, the best is its handmade pasta, I eat handmade pasta for the first time really delicious😋, very egg flavor, this you really must try. Main course Canadian pork🐷 press steak This Zhu press steak really nothing less, seemingly very ordinary pork press steak, cut open the flesh is slightly pink, the raw and cooked degree is just right, eat the mouth very Juice, and did not think Zhu An and apples are so compatible, cause and effect sauce is made with apple puree. creme brulee After the main course, we have to eat fruit dessert🍮 as the end. Crème Brûlée is really good 👍🏻 taste, crispy caramel on top and very smooth compote, many are using vanilla oil, and here crème brûlée is using vanilla pods, especially fragrant and delicious. Mocktail The blue cup is called Carnival. It's so beautiful that it's great for taking pictures. Pineapple Rosemary The effect of pineapple🍍 juice and rosemary is really good. VA BENE Italiano Address: Shop L1-34, 1/F, Another Town, 80 Dazhi Road, Kowloon Tong Tel: 2116 8055 #DingdingdonTravel #dingdingdonstory #foodie #foodblogger #foodblog #foodblog #yummy #coolhkg #hkfoodie #hkfoodblog #beauty #hkbeauty #food #fooddiary #hkig #hkfoodblogger #yummyfood #yummy #daily #fooddaily #foodie #foodielife