Summer Millennium Dinner Buffet

The highlight of this package is of course the buffet dinner 🤤This time it’s themed with Singapore, Malaysia and Thailand! There are skewers, Portuguese suckling pig, noodle soup, stew, dim sum, Indian food, Singaporean and Malaysian food, frozen seafood, sashimi, sushi, salad, abalone, baked conch, steamed scallops, baked cheese lobster, fried lobster, teppanyaki (wagyu, prawns, foie gras, lamb rack), stew, ice cream, dessert... This time we have butterfly cakes, they are super delicious! Thank you for the attentive service of Chef Lim, Jargen, and Elaine. Friends gave high praise and were very satisfied with the buffet dinner👍 After a full meal, I returned to my room to take a bath and look at the night view. I felt very satisfied! #residentwriter #staycation #residentwriter #arrivalhotel #hkfoodie