Surprise Steamed Crab Rice x Delicious Pickled Fish

Thirteen Shao turns out to have a branch at OASIS Place in Kai Tak. Thirteen Shao's Sichuan cuisine is really delicious😝, after eating boiled fish last time, this time let's come to eat pickled fish😎. . Pepper and preserved eggs The peeled egg is crystal clear, like a crystal to see the egg yolk inside 😆, the taste is very bouncy, and the taste is not a bit fishy, ​​the seasoning is also very unique, sour and spicy, very appetizing 👍🏻. . Dry stir-fried green beans A little salty and a little spicy, and the green beans are very dry and refreshing, which is very refreshing. . Thirteen less pickled fish As usual, the portion is plentiful😂, I'm already salivating when I see it. The soup is super delicious, very fresh and sweet, and not very greasy, enough to drink the whole bowl😂. There is a lot of fish, it's herring, so the meat is relatively solid and no bones, in addition, there are many ingredients, the taste is sour and spicy enough, eating very addictive😋. . Garlic Lotus Leaf Crab Rice The crab and rice are wrapped in lotus leaves and steamed like this. The rice is fragrant with crab, and there is a lot of garlic on top. It's super delicious. The crab has a lot of crab paste in it. It's crispy and crispy. Mix it with the rice and eat it. It's simply unbearable. . Thirteen Young Masters (Kai Tak Store) Shop 1G, OASIS Place, 10 Mu Ning Street, Kai Tak . The maximum is (5/5). Taste ⭐️⭐️⭐️⭐⭐ Price ⭐️⭐️⭐️⭐ Environment ⭐️⭐️⭐️⭐️⭐ Service ⭐️⭐️⭐️⭐️⭐ Recommended Stars ⭐️⭐️⭐️⭐⭐ . #hkfood #hkfoodie #hkfoodblogger #hkfoodblog #hkrestaurant #foodphotography #openricehk #foodpic #foodporn #picoftheday #instafood #topcitybiteshk #hkig #foodie #foodgasm review #cameraeatfirst #eatgoodwest #foodie #kaidefood #thirteenthshao #Sichuanfish #Chinese restaurant #sauerkraut