[Tsim Sha Tsui boutique Sichuan restaurant with 270-degree view of Victoria Harbour]

The restaurant introduced today is located in Tsim Sha Tsui. The restaurant is a fine dining restaurant, offering fine Sichuan cuisine. The biggest feature of the restaurant is that you can enjoy a 270-degree view of the Victoria Harbor through the huge glass windows. 🌟Roast Peking Duck ($288/half) The sliced ​​duck is served on a pizza, accompanied by cucumber, spring onion and seafood sauce, wrapped together in the mouth. The skin of the duck is crispy and fluffy, and the flesh fibers are soft but slightly too oily. The crust is soft and bouncy with a little moistness 🌟Sauerkraut Osmanthus Fish (Regular) ($298) The sour taste is a little like sour and spicy soup that kind of sour, osmanthus fish fish meat is also tender enough and the portion is really a lot, the essence must be the fish under the winter noodles, hanging all the juice, more to remind you can not have to order rice noodles. 🌟Double Flavor Small Caviar Bao ($78) White is the original flavor, red is spicy, the little steamed buns are more soupy but the spicy little steamed buns are not too spicy so not too special. 🌟Our House of Lei Sha Soup Balls $88 There are a total of 6 black sesame soup balls sprinkled with yellow bean powder, which taste smooth and soft. 🌟Tea ($20) The tea cup contains eight-treasure tea such as brown rice tea, red dates, Chinese gooseberry and root meat. It tastes sweet after removing the tea aroma. The overall quality is quite good.The food is high quality and thoughtful, the staff is polite, the environment is also very comfortable and overlooking the sea, suitable for gathering with a group of friends to talk slowly. 📌Baylord Sichuan House @sichuan_house Shop 2501, 25/F, International Plaza, 63 Nathan Road, Tsim Sha Tsui 🚇MTR Tsim Sha Tsui Station 📍#Tsim Sha Tsui Food Area Search🔍 #feiching_foodie place name #feichingfoodie #hkfoodie #hkeat#hkfoodblogger #hkeats #Hong Kong Food #Tsim Sha Tsui Food #Chinese Cuisine #Sichuan Cuisine #Langham Place #Sichuan cuisine #traditional flavor #new style #Sichuan #spicy #boiled fish #boiled beef #sauerkraut fish #eight treasure tea #health #Girlfriends Good Places #Consumer Voucher Strategy #August vlog #hkfood #hkeat #hkig #Hong Kong food