Mong Kok All-You-Can-Eat Japanese Seafood Festival

When it comes to all-you-can-eat in Mong Kok, most people head to "Gokushang Tai Eiki Japanese Cuisine" 😉 Sashimi 🌊 Steamed abalone is fresh and tender with a sweet and savory sauce 🐚 Sushi and Hand Rolls 🍣 Seared Wagyu Chuck Sushi 🥩 The Wagyu chuck is delicate and melts together with the vinegared rice after searing 🤤 Special Dishes 🥢 Sichuan-style Steamed Jumbo Fresh Oysters 🦪 Juicy oysters 💯 paired with chili and fried garlic 🧄 for a flavorful kick Grilled Dishes 🔥 Cheese Golden Sauce Grilled Prawns 🦐 Large, plump prawns 😍 paired with rich cheese golden sauce 🧀 for a tangy and savory taste 😛 Fried Dishes 🍤 Sesame Chicken Wings are crispy on the outside and tender on the inside 🐥 The wings are savory, juicy, and enhanced with sesame aroma, making them irresistible 👍🏻 Cold Dishes 🍽️💰 include mussels, chilled shrimp, and salads 🥗 Hot Dishes 🔥 include spicy wine-cooked sea snails 🌶️ and vegetables 🥬 Desserts 🍮 include pudding, tofu pudding, and dessert cups 🧁 Drinks 🥤 include herbal tea 🫖 and beer 🍺 Gokushang Tai Eiki Japanese Cuisine Address: 📍 5/F, 655 Nathan Road, Mong Kok