A Japanese restaurant in Tsim Sha Tsui, Hong Kong that brings back memories

A Japanese restaurant in Tsim Sha Tsui that I always want to visit Today I have to highly recommend this Japanese restaurant I found in Tsim Sha Tsui, 【Arashiyama Japanese Cuisine】 Every dish was so delicious it made me want to spin around, instantly making it onto my must-eat Japanese food list in Hong Kong! First, let me rave about the Hokkaido rice bowl!!! When it arrived, I immediately exclaimed wow. It was piled high with Japanese botan shrimp, salmon, scallops, flounder edges, snow crab meat and crab roe, salmon roe... like a little mountain! Each slice of sashimi was ridiculously thick, fresh and tender in every bite, paired with perfectly separated vinegared rice. One mouthful was incredibly satisfying, filling me with pure happiness. The Satsuma red chicken kidney was a total surprise! I didn’t have high expectations for chicken kidney, but the first bite amazed me. The texture was crisp and springy, the secret sauce was deeply flavorful, salty with a hint of sweetness, and the more I chewed, the more addictive it became. Before I knew it, my plate was clean! The Japanese chicken cartilage was also amazing, fried to a golden crisp. When you bite down, it makes a “crackling” sound. The seasoning was just right. My friend and I fought over it and couldn’t stop eating. The lady at the next table saw how much we enjoyed it and ordered two skewers herself. Also, their thick beef tongue was incredible! The thick-cut beef tongue was grilled to a perfect balance of crispy outside and tender inside, with a slightly charred surface and juicy interior. One bite was full of meaty flavor! After finishing, all I could think was “I want another serving!” Grilled shiitake mushrooms & grilled okra: the fresh and light choices in the grilled food world! The shiitake mushrooms were grilled until the skin wrinkled slightly, bursting with juice when bitten, with a mushroom aroma mixed with the scent of charcoal, so fresh it felt like drinking wild mushroom soup. The okra was surprisingly not sticky after grilling! [Secretly watching R] The skin was slightly crispy and the inside soft and tender, sprinkled with dancing bonito flakes. Healthy and delicious, it’s the perfect palate cleanser~ Finally, the soy sauce grilled whole squid amazed me when it arrived. The squid was huge, grilled to a shiny glaze, with a rich, sweet soy sauce. The squid meat was firm and springy, with a smoky char flavor. Tearing it apart and eating it was so satisfying, this squid lover was completely fulfilled! The restaurant environment is also super comfortable, the staff are very enthusiastic, and the best part is the great value for money! In a location like Tsim Sha Tsui, being able to eat such high-quality Japanese food is truly amazing! Everyone, hurry up and go! Restaurant Name Arashiyama Japanese Cuisine Restaurant Address G/F, 11 Minden Ave, Tsim Sha Tsui Business Hours 11:30 - 21:30