It's love~ Milk hot pot base and Wagyu sukiyaki

This Wagyu shabu-shabu restaurant in Causeway Bay, the single-serving sukiyaki set is truly a lifesaver for solo diners, so you won’t feel awkward going alone😍 . 🥛 The milk broth paired with sirloin A5 Wagyu cooked in the pot until tender and smooth, with a subtle milky aroma that’s irresistibly delicious👍🏻 . Marbled A4+ Wagyu, 🥩 perfectly balanced fat and lean, rich beef flavor, with tender, flavorful fat. . You can also dip it in sterile 🥚 egg yolk, enhancing the fresh, meaty, rich, and silky taste. Tanukikoji Sukiyaki