Plaza Premium Lounge: The Resting Hub at Global Airports

✈️ Key Features Plaza Premium Lounge spans over 140 airports in 40 countries worldwide, renowned for its "Local Cuisine × Smart Spaces": - Hong Kong Flagship: Located near Gate 1, "The Cabin" features a whiskey bar, massage chairs, and shower rooms (with Aesop amenities); the branch near Gate 40 specializes in Hong Kong-style fish ball noodles (selling over a million bowls annually) and freshly steamed rice rolls, with broth made from 30 ingredients. - Taipei Taoyuan Branch: Exclusively offers satay beef noodles and traditional braised pork rice, with private sleep pods available at NT$330 per hour. - Chongqing Co-branded Branch: Partners with "Run Ramen" to offer Sichuan spicy pork bone ramen, combining Sichuan peppercorns with Japanese-style broth. 💡 Smart Services - Mobile Reservation System: Real-time seat availability and queue status to avoid peak times. - Multi-functional Zones: Business area equipped with high-speed Wi-Fi and charging stations; quiet rest rooms with fully reclining sofa beds. - Art Curation: Hong Kong branch regularly rotates local artworks; Chongqing branch showcases Three Gorges-themed photography. 🎫 Access - Free Entry: Holders of Priority Pass, DragonPass, American Express Platinum Card, or JCB Platinum Card. - Paid Experience: Online booking for 3 hours costs about NT$1,500 (Hong Kong), with the best value at Taoyuan branch (NT$900). 💎 Using airports as a canvas, Plaza Premium redefines the value of layover waiting with flavorful local tastes and efficient design.