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Cyril ChanHong Kong, China
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Hotel Japanese Buffet with Unlimited Creamy Crab Roe Soft-Shell Crab

Mong Kok🚇 The Royal Plaza Hotel’s "Den Daikiya" 🥢 is definitely a high-quality Japanese buffet 🍽️ that surprises you every time you visit💖. The place inside is super spacious 🤩, bright and clean 💡, with lots of marble decorations 💎 showing off the hotel’s grandeur 🏨. Their buffet area offers 🟠 unlimited salmon roe for you to enjoy 😍, bursting with juicy salty freshness 💦, perfect for mixing into salads, sashimi, or hand rolls 🍣 to customize your own delicious bites! The sashimi platter is served chilled ❄️ and is incredibly abundant 🌟: Shiny silver-skinned pond fish king ✨, crisp and fragrant 🍃. Amberjack with beautiful fat marbling 🐟, bursting with rich flavor 💥. Thick-cut salmon with fresh taste 🤤, tender and smooth without sinew 💫. Sweet shrimp sticky and tender 🦐, with a sweet shrimp flavor. Large botan shrimp 👍, each bite full of sticky collagen 😋 with sweet shrimp roe aroma! Snow crab legs with plump meat 🦀, snow-white and sweet ⚪️. Plus unlimited toro 🎉, fatty and pink 💖 with a rich fish fat aroma! Smoked octopus and red fish thin slices 🔪 topped with a bit of salmon roe 🟠, the smoky flavor penetrates the fish meat 🐟, creating a rich taste layer 👏! They also have many kinds of sushi 🍣, but my favorite is definitely the super fresh 🇯🇵 Japanese sea urchin gunkan and the ☺️ richly layered sea urchin, toro, and dried cod hand roll! Currently, they offer Hong Kong’s exclusive 🧂 oil and salt baked soft-shell crab 🦀 all-you-can-eat, each packed with bright orange crab roe 💥, salty and fresh with tender crab meat ✨—absolutely amazing! Additionally, there’s Typhoon Shelter style stir-fried crab 🌶️ with golden fried garlic 🦀, moderately spicy and flavorful, perfect with beer 🍺! Oyster lovers must try the Sichuan grilled jumbo fresh oysters 🔥 and crispy fried barrel oysters 🦪, one spicy and flavorful 🌶️, the other crispy and sweet 😊. Thai-style 🇹🇭 spicy butter shrimp 🦐 has crazy amounts of shrimp roe in the heads 🧡, creamy butter flavor 🥛 combined with lemongrass and lime leaves seasoning, full of Thai vibes 🌶️! The signature teppan 🪿 foie gras thick toast is crispy on the outside 🔥, soft and smooth inside, melting in your mouth with a rich aroma 🍞! They also have various skewers 🍢, all you can order and eat 🎉, all very good 👍. The buffet area also offers a variety of cold dishes 🥗, hot dishes ♨️, Chinese dim sum 🥟, and a wide selection of alcoholic drinks 🍶 for unlimited drinking 🍻, with a very diverse range 🌈. The dessert cabinet 🍮 has a rich variety of sweets 🍰, and the fridge even has Haagen-Dazs and Movenpick ice cream 🍨—truly satisfying 💯! Den Daikiya Japanese Cuisine (Mong Kok) Address: 2/F, Royal Plaza Hotel, 193 Prince Edward Road West, Mong Kok, Kowloon #UnlimitedSalmonRoe #PondFishKingSashimi #AmberjackRichFlavor #BotanShrimpBuffet #SnowCrabLegsFreedom #UnlimitedToro #UnlimitedSeaUrchinGunkan #JapaneseSeaUrchin #OilSaltBakedSoftShellCrab #TyphoonShelterStirFriedCrab #SichuanGrilledJumboOysters #CrispyFriedBarrelOysters #FoieGrasToast #Daikiya #UnlimitedSake #HaagenDazs #Movenpick #MongKokBuffetCeiling #DenDaikiya #HongKongBuffet #HongKongFood #HongKongMustEat #HongKongFoodie #HongKongCheckIn #HongKongTravel #HongKongMustDrink #HongKongBuffetFoodie #HongKongBuffetRestaurant #HongKongGoodPlaces #HongKongRecommendedFood
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Posted: Jun 16, 2025
Cyril Chan
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TONO DAIKIYA
Restaurant

TONO DAIKIYA

4.5/5Perfect
Hong Kong | 1/F, 26 Kimberley Road, Tsim Sha Tsui
Japanese
PHP 2,797
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