A Fresh and Elegant Urban Oasis: Artemis & Apollo at The Moon Hotel Hong Kong

As a newly established design boutique hotel, The Moon Hotel’s dining space, Artemis & Apollo, blends Mediterranean charm with the urban context of Hong Kong, injecting a unique vibe into the local buffet scene. The arched windows and white interiors create a peaceful atmosphere, as if stepping into a Southern European town. The buffet is refined and compact, focusing on Mediterranean cold dishes, Greek stews, and Spanish roasted vegetables. Handmade hummus paired with roasted lamb rolls and herb yogurt offers a balanced, fresh, and healthy flavor. The dessert section features orange cake and almond pudding, rich in taste but not overly sweet. The most impressive highlight is their olive oil tasting station, offering cold-pressed olive oils from around the world to sample, perfectly paired with handmade European bread. It truly embodies the philosophy of "quality over quantity" and is an exploration where beauty and taste intertwine.