A Refreshing Urban Oasis: The Restaurant at Moon Moon Hotel in Hong Kong

Moon Moon Hotel, a newly established boutique design hotel, features its dining space Artemis & Apollo, which blends Mediterranean charm with Hong Kong's urban vibe, adding a unique touch to local buffets. The arched windows and white interiors create a serene atmosphere, reminiscent of a quaint Southern European town. The buffet offers a selection of refined dishes, focusing on Mediterranean cold appetizers, Greek stews, and Spanish roasted vegetables. Highlights include handmade hummus and roasted lamb wraps paired with herb yogurt, delivering a balanced, fresh, and healthy flavor. The dessert section features orange cake and almond pudding, rich in taste yet not overly sweet. The most impressive feature is their olive oil tasting station, showcasing cold-pressed olive oils from around the world, perfectly paired with handmade European-style bread. This is a true representation of "quality over quantity," offering an exploration of beauty and flavor.