Café TOO – Island Shangri-La, Hong Kong

Café TOO is the signature buffet restaurant of the Island Shangri-La, Hong Kong, renowned for its high-quality cuisine and elegant ambiance. The restaurant is spacious, with a modern design that carries a touch of luxury. The buffet features a diverse range of dishes including Chinese, Japanese, Indian, Thai, and Western cuisines. The seafood selection is especially abundant, offering freshly shucked oysters, snow crab legs, abalone salad, sashimi platters, and more. Hot dishes include the signature Hainanese chicken rice, roasted beef steak, lamb racks, stews, and made-to-order pasta. Chinese dim sum such as shrimp dumplings and siu mai are also excellently prepared. The dessert section is particularly enticing, providing dozens of Chinese and Western sweets, including mango napoleon, crème caramel, handmade ice cream, and a chocolate fountain. The service meets Shangri-La’s five-star standards, with attentive, polite staff who are knowledgeable about the dishes. Overall, the experience is very upscale, making it an ideal buffet choice for anniversaries or celebratory occasions.