Tsim Sha Tsui Japanese Yakiniku Restaurant

After work, I went with friends to the Japanese yakiniku restaurant "Kyo-Yasu Yakiniku Shop" 🇯🇵 to try different wagyu 😉 . ⚠️ This restaurant charges a 10% service fee 💰 . Upper Nine-Grid🐄 à la carte $388 💰 includes wagyu chuck flap tail 🐂 wagyu belly, wagyu lean meat 🐮 Kuroge wagyu, wagyu tendon, bite-sized wagyu, thick-cut beef tongue core 👅 Korean-style heart protector meat, marinated beef ribs 💁🏻♀️ The wagyu chuck flap tail is rich in fat and well-balanced 😍 with a strong meaty flavor 😛 The beef tongue core is refreshing 😆 The bite-sized wagyu is very juicy 👍🏻 The Kuroge wagyu is tender and smooth 💯 . Crab Roe Sea Urchin Tsukimi Rice 🍚 à la carte $148 💰 White rice topped with crab roe, crab meat 🦀 sea urchin 💛 and tsukimi egg 🍳 Every bite is full of the fresh sweetness of crab and sea urchin 🤤 . Wagyu Sukiyaki 🥩 à la carte $98 💰 Staff sear the wagyu on the spot with a torch 🔥 then dip it in black truffle raw egg yolk sukiyaki sauce 🥚 and place it on top of white rice 🍙 The wagyu is tender with a rich meaty flavor 😋 . Pork Hakata Green Onion Roll 🐖 à la carte $58 💰 Pork wrapped around grilled green onions 🌱 The refreshing green onion segments balance the fattiness of the pork belly ☺️ . Handmade Perfume Lemon Tea 🍋🟩 à la carte $28 💰 Kyo-Yasu Yakiniku Shop Address: 📍 Shop C, 3rd Floor, China Insurance Building, 48 Cameron Road, Tsim Sha Tsui Foodie