Casual French Bistro

Odelice! inside The One in Tsim Sha Tsui🚇! The decor features a 🤩 French vintage style with a relaxed atmosphere☺️, creating a chill vibe that feels like a trip to France🇫🇷. Their prices💰 are affordable, and the restaurant manager Louis greeted us with a smile from seating to introducing the dishes😆, thoughtfully asking about our taste preferences👏. The service truly deserves a perfect score💯! 🍞 The pre-meal bread is soft, paired with sea salt butter🧈, salty and slightly sweet, really whetting the appetite🤤. They offer a variety of 🍹 cocktails and mocktails that are visually stunning💥, perfect for photos and delicious, with reasonable prices💰. 🥣 The cauliflower cream soup is super rich! Smooth texture with a subtle 🥛 milky aroma, warming the stomach after drinking😋. 🇫🇷 The French dim sum platter is very generous, with crispy and slightly spicy fried crab balls🦀 that are quite exciting🌶️, smoked salmon🐟 with a touch of lemon juice🍋 to stimulate the appetite, mini egg tarts and vanilla🧀 cheese tarts that are savory and flaky, and fresh bamboo shoots with dipping sauce🥬 that are crisp and refreshing! 🦴 The roasted beef bone marrow is decadently indulgent🔥, rich and oily paired with sourdough bread🥖, each bite sinful and satisfying! 🥩 Australian Wagyu sirloin🔥 is pan-seared crispy on the outside and tender inside, with duck liver🥃 in brandy sauce that is rich, and mashed potatoes🥔 so smooth it feels like eating clouds. 🐖 The black pork bone-in saddle is grilled with 🍯 honey mustard sauce🔥, crispy outside and tender inside with a sweet and savory flavor, served with French beans and sweet 🍠 mashed sweet potatoes, offering a rich texture👏! Odelice! Address: Shop L407, 4th Floor, The ONE, 100 Nathan Road, Tsim Sha Tsui #Odelice #TsimShaTsuiEats #FrenchBistro #SeaSaltButter #SoftBread #DecadentBoneMarrow #BoneMarrow #WagyuSirloin #BlackPorkSaddle #HoneyMustardSauce #FrenchDimSumPlatter #ParisStyleDecor #HongKongFrenchCuisineRecommendation #Cocktail #CauliflowerSoup #TsimShaTsuiFoodMap #ThoughtfulService #HongKongFrenchFood #HighValueFrenchCuisine #BrandySauce #MashedSweetPotatoes