The Dragon Boat Festival is coming at the end of the month! 🐲 Are you ready to eat zongzi?

Kee Wah Bakery launches a variety of May zongzi flavors every year 🚣🏽‍♀️ both savory and sweet! Vacuum-packed and ready to heat for your convenience 😄 Perfect for gifting or personal enjoyment. 🥢 Double Yolk Golden Hua Ham and Dried Scallop Wrapped Steamed Zongzi 🥢 Taiwanese Style Five-Spice Minced Pork Zongzi 🥢 Premium Sister Zhu XO Sauce Pork Belly Zongzi 🥢 Golden Ham and Dried Scallop Jiahu Zongzi 🥢 Eight Treasure Zongzi 🥢 Golden Ham and Salted Pork Zongzi 🥢 Golden Lotus Seed Paste Water Zongzi 🥢 Aged Tangerine Peel Red Bean Paste Water Zongzi – A wide variety of flavors for you to choose from Get yours now 👍🏻 Buy a few to try first! Taiwanese Style Five-Spice Minced Pork Zongzi ⭐️ Bursting with meaty aroma Double Yolk Golden Hua Ham and Dried Scallop Wrapped Steamed Zongzi ⭐️ Premium ingredients and generous portions Aged Tangerine Peel Red Bean Paste Water Zongzi ⭐️ Truly classic Want to eat? Visit the online store to order Kee Wah Bakery @keewahbakery #KeeWahBakery #KeeWah #keewah #keewahbakery #DragonBoatFestival #MayZongzi #ZongziFlavors #DoubleYolkGoldenHuaHamDriedScallopWrappedSteamedZongzi #PremiumSisterZhuXOSaucePorkBellyZongzi #AgedTangerinePeelRedBeanPasteWaterZongzi #GoldenHamSaltedPorkZongzi #GoldenHamDriedScallopJiahuZongzi #GoldenLotusSeedPasteWaterZongzi #TaiwaneseStyleFiveSpiceMincedPorkZongzi #EightTreasureZongzi