Brunch on the holiday🔅

Eat better with family during the holidays, went to Tin Chin Hui to eat western food, the menu of food from light food to main course, many styles to choose from, and the appearance is very attractive, comfortable seats and family spend a pleasant weekend ▪️ Sourdough Bread Eggs Benedict with Scallops Salmon Roe Very rich Benedict egg, beautifully presented and colorful! Each slice of sourdough bread is accompanied by whole scallops, salmon roe and smoked salmon. The side dishes include mixed salad and French fries, which are satisfying and delicious ▪️Charcoal-grilled American pork saddle steak with barbecue sauce with grilled sweet potatoes and grilled mixed vegetables The pork saddle steak is thick and grilled very crispy, with a charcoal aroma, the meat is soft and tender, not burnt! The side dishes are very rich and thoughtful, with grilled sweet potatoes and mixed vegetables, the portion of the ingredients is very strong, our two girls eat to share to eat all Brunch menu can be added with soup and croissants, Caesar salad, fried chicken wings and onion rings! The fried chicken wings and onion rings were fried and served hot, favorites were large and juicy chicken wings, and served with salad dressing and nutmeg ▪️ Heart too soft The cake is baked until crispy on the outside and soft on the inside, cut with a melting effect is very evil, chocolate syrup flavor is rich, but moderately sweet, will not eat very full, and a ball of vanilla ice cream to eat 🍴Chef's Stage Kitchen 📍Shop G03, G/F, Tin Chin Hui, 12 Tong Chun Street, Tseung Kwan O #Register April Hotel Sleep Tester 2025