Creamy Delight at Tai Cheong Egg Tart

#discoverchina Tai Cheong’s egg tarts are a must-try in Hong Kong. The pastry is perfectly flaky, while the filling is rich and creamy, with just the right amount of sweetness. The texture is smooth and melts in your mouth with every bite. It’s one of the best egg tarts in the city, making it a popular spot for both locals and tourists alike. A simple, delicious treat you can't miss!