The first Okinawa rice ball shop in Hong Kong🍙

🍙Riceball House🍙 📍: Shop A, G/F, Cathay Pacific Building, 3-17 Causeway Bay Road, Causeway Bay ⏰:11:00pm-9:00pm "Rice Ball House" is the first shop in Hong Kong that focuses on Okinawa specialty rice balls🍙 The shop comes from Taiwan and supplies a variety of Okinawa rice balls. 🔸Super value package🔸 💰58 (Fried shrimp tempura + black sugar soy milk + Japanese fried chicken) 🍙Tempura Fried Shrimp Rice Balls Come to this place, you must eat the popular fried shrimp tempura🍤 Freshly fried shrimp are large, golden and crispy outside, not very greasy, shrimp meat is crispy and bouncy, and served with salad dressing, lunch meat and tamagoyaki, the taste is super rich 📎OpenRice takeaway limited edition "double tempura fried shrimp rice balls" has 2 shrimps for a richer taste🥰 🍙Mintaiko Dried Mussels with Rice Balls 💰45 Mint sauce after grilling is full of savory flavor rich plus fried scallops fried crust is very thin crispy outside soft inside with crunch and with yuko, lunch meat layer taste is very rich 🤣 🐥Japanese fried chicken The outer layer of the fried chicken is very crispy and juicy with a savory flavor. The fried chicken will be served with mayonnaise/honey mustard sauce. Personal taste prefers mayonnaise🙈 🥠Curry Coke cake Crispy and not greasy potatoes are fluffy and fluffy 🥤 Black sugar soy milk The sweetness is moderate. The black sugar won't take away the soy milk flavor! The two go very well together! 🥤 Japanese matcha soy milk The soy milk taste is smooth and the matcha flavour is very rich. It tastes good when mixed together👍🏻 #HongKongFood #CausewayBay #CausewayBayFood #HongKong #Food #hkfood #hongkong #hkfoodie #openrice #hkfoodblogger #foodshare #hkrestaurant #foodies #852food #hkfoodblog #food reviews #food recommendations #riceballhouse #japanesericeballs #takeaway #takeaway #riceball #okinawa rice balls #rice balls #japanese #takeaway