https://nz.trip.com/moments/detail/hong-kong-38-128969430?locale=en-NZ
Fabrice 嚐味Hong Kong, China
levelIconTravel Master

Thick-cut ox tongue is a must-try.

Rice Green is a sub-brand of Tomato Brother, specializing in omurice. Lunch starts from around sixty dollars, with the most famous and expensive dish costing less than a hundred, and no additional service charge. Since we're here, let's try their signature thick-cut ox tongue omurice. You can choose the sauce, and their specialty Rice Green curry sauce should be a safe bet. The dish is an egg-covered rice bowl, with tender eggs and a slightly sweet Japanese-style curry sauce that goes well with rice. The three pieces of thick-cut ox tongue are indeed very tender and unbeatable. I like that they serve it with some zucchini, cherry tomatoes, and corn, which makes the dish feel more balanced. The set meal includes a few drink options. As I'm getting older and it's cold, it's better to drink something hot. A cup of hot Four Seasons Spring tea is comforting.
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*Created by local travelers and translated by AI.
Posted: Feb 6, 2025
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