When you come to Hong Kong, you must check in at this Japanese all-you-can-eat restaurant

$3xx all-you-can-eat seaweed caviar sashimi platter toga durian, really no one believes it, but also 120 minutes for you to eat slowly! Royal three-flavor oyster cup There are three different flavors of oyster cups. The ultimate caviar The caviar is served as a can, and the caviar is salty and fragrant. Eat it with sashimi, which makes the fish meat taste more sublimated. Eating two cans is already worth the money! Salmon caviar black truffle sashimi cup Filled with three cups of salmon fillet, oily fish fillet and caviar, the meat is so fresh and sweet that it was so good that I encore it three times! A house full of seaweed cups A must-order recommendation! The seaweed is sweet and smooth, and added with avocado sauce, salmon puree and seaweed squid. Sashimi platter (sauerkraut, herring, salmon, Norwegian salmon, swordfish fillet, sweet shrimp, Hokkaido scallops and Argentinian red shrimp) My own favorite is the oily fish, swordfish fillet and Argentinian red shrimp. The house is full of Buddha jumping over the wall Added a lot of bacon and flower stalks together to boil, the bacon is Q bouncy, the flower stalks are smooth and juicy, strong chicken flavor, must order! Durian The durian is tender and delicate, and has a smooth and fragrant taste. It's worth eating durian of this quality at this price Grilled eel A must-order, the eel is tender and delicious Garlic grilled oysters The garlic is rich and fragrant, the oyster meat is quite big, refreshing and sweet enough, recommended Seaweed hand rolls A must order, although the seaweed taste is light, but this price to eat seaweed is really quite affordable, and it is not fishy at all, good! Sesame chicken wings The crust is fried until crispy and delicious Gillette fried oysters The outer layer is fried until golden brown and crispy, the oyster meat is plump and full of oyster flavour! Salt-grilled beef tongue The beef tongue is relatively thin, soft and refreshing, perfect with beer! Stewed flower stalks in royal-fashioned bacon sauce The bacon sauce is rich and fragrant, the flower jelly is very large, and the taste is smooth and tender. It's a must-order to get your money back! #HongKongFood #AllYouCanEat #JapaneseCooking #JapanAllYouCanEat #Sashimi