🥟Home 2.0 (Sham Shui Po)

I've eaten dumplings and Japanese handmade Basque cheesecake in Sham Shui Po, especially the latter ▪️Handmade Dumpling Set (Fried) Coriander Pork Dumplings | Celery Pork Dumplings Every time I go, I see my sister wrapping dumplings on the table, so I know how fresh they are. I prefer to eat crispy things, so I eat fried dumplings every time. Coriander and celery are my favorites. Each dumpling is fat and big, packed with fillings ▪️ Pistachio Cheesecake In addition to dumplings, the most anticipated is the owner's Japanese wife handmade Basque cheesecake, among the many flavors I love the original, but this time to see the pistachio, must not miss, maintain the consistent standard, the entrance is fluffy Creamy, and pistachio flavor is super rich, the focus is not too sweet, every time is specially for 🍰 come 💚 ▪️ Japanese homemade rice balls Also the masterpiece of a Japanese wife, the rice balls are marinated with homemade soy sauce, with simple marinade, hot and spicy, the rice is smoky and fluffy, which is the taste of a Japanese family🏠 ▪️Sand ginger chicken also There are many snacks, homemade ginger chicken wings, chicken wings each large, and super seasoned, tender meat, full of ginger salt, but not too salty, good food ▪️American coffee The new shop also has all kinds of coffee, but I only like American coffee, which is fragrant and refreshing 🏠Home After 2.0 (Sham Shui Po) 📍G/F, 131 Ruzhou Street, Sham Shui Po #HomeBehind #HomeBehind2.0 #dumplings #handmade dumplings #cheesecake #handmade rice balls #Sham Shui Po Food #Sham Shui Po Must Eat #Sham Shui Po #kol #koc #foodkol #foodlovers #blogger #foodblogger #food #foodie #foodlover #foodforfoodies #hkfood #hkfoodie #hkfoodblogger #hkfoodie #HongKongFood #CameraEatFirst #EatGoodEverydaySeries #LonelyGourmet #CommonersTravelFood Series