The Peking Duck wins with its price 🥢 Wujiang Liufu

#One-day tour in the city #100 ways to travel I went to the 6th floor of Airside with my friends and found a Beijing, Sichuan and Shanghai restaurant with good value for money. The restaurant was packed and the staff were so busy that they were not enough 😅 The two-person table is relatively small and close to the isolation table, so it is relatively noisy. I saw many tables ordering the newly launched duck shit fragrant hand-made lemon tea 700ml, which is large enough and attractive🍋 ✨Peking stuffed duck (half) $168 The portion of half a Peking duck is quite large. The duck meat is relatively large and lean👍🏻With cucumber and scallion dipped in sweet sauce, it is wrapped in a thin ramekin and tastes good. It would be better if the ramekin can keep warm ✨Cumin and scallion lamb $96 A large dish with enough ingredients🐏The lamb is fat and tender, adding scallions and cumin to season it is delicious. The taste is not smelly but it will be a little greasy at the end of the meal ✨Crispy fried milk $32 Deep-fried, crispy on the outside and soft on the inside😍Rich in milky flavor, fragrant and sweet. Frozen food is still crispy. You can decide how many pieces you want to order, but at least four pieces are required. 📍Wu Jiang Liu Fu (Kowloon City) Shop L602, 6/F, AIRSIDE, 2 Concorde Road, Kai Tak, Kowloon City