"Revisiting Shenzi in Mong Kok"

I haven't been out of Mong Kok for almost a month 😅 Today I have to go out to work and go to Shinko for lunch 😆 The last time I ate with my friends was quite good ☺️ And there are quite a lot of lunch choices! We ordered two set meals respectively🙌 Sushi🍣 set meal with udon🍜 There are 6️⃣ pieces of sushi, which is my favorite ❤️ sweet seaweed and sweet shrimp 🦐 There are also thick sashimi 😍 tuna 🐟 pond fish and salmon roe 🤤 plus thick salmon and salmon fillet sashimi 🥰🥰 and eat the soy sauce soup bouncy udon 🍜 really super full 🤭 Jellyfish sashimi The first time I ate it felt special 🤣 Jellyfish itself has no taste 🙂 But after the sour vinegar sauce 🥰 eat enough appetizing 🥳 taste very refreshing 👍 Premium salt-grilled 🐮 beef tongue heart The 🐮beef tongue heart is thick enough Grilled yuzu 🥚 eel well The eel and tamagoyaki 🥚 are very thick and spread all over the bowl 🤣 The eel meat is firm and not soft 👍 The best thing is that there is no fish bone so you don't have to worry 🙌 In addition, the tamagoyaki is crispy on the outside and soft on the inside with eel sauce to eat together 😋😋 Signature fluffy yuzu Fluffy yuzu added soft cheese in the middle 🧀🤤 yuzu fried to the inside still keep smooth 🤩 outside added salad and octopus grill sauce 😋 This snack shopkeeper did not introduce wrong 😍 #country good place #local tour Follow ig:@travel_foodie_applee #foodie_apple #applefoodmap #applefood #food #mongkokfood #foodsharing #restaurantrecommendation #Japanese cuisine #Shinko #hkig #hkfoodblogger #foodstagram #japanfood #foodblogger #foodiegram #hkfoodies #hkinfluencer #healthylifestyle #lifestyleblogger #hkkol