I finally ate seafood with one Michelin star and it was so delicious (next to UST).

Ahhhhhhhhhhhh it's near UST There is such delicious seafood😭😭 Who said we don’t have good food to eat in Sai Kung Village? It’s worthy of being awarded one Michelin star for more than ten consecutive years🌟 It’s so delicious that I can’t even eat it! ! ! ! ! Just next to the seafood market pier Smell the smell of the sea, the catch of the day is particularly fresh ✅I highly recommend this salt and pepper baked abalone Huge, huge, delicious! So big, only as big as a palm The fried salt and pepper is sprinkled on the noodles to a crispy texture, and is brought into the mouth together with the chewy abalone. The aftertaste is really no exaggeration! And its seasoning is different from the usual salt and pepper, it’s more crispy! ps. Their salt and pepper tofu is also good ✅Lobster in soup with noodles🦞The huge lobster has elastic meat. After serving, we will help you cut it open for easier eating~The cream sauce is mixed with the shrimp oil exuded from the lobster, and the noodles are super appetizing! ✅The Bamboo Clam King with Black Bean Pepper is super fragrant as soon as it’s served! Stir-fried black pepper is not only beautiful but also nutritious and delicious😋 And the service is super nice It made the uncles and aunts very happy hh I feel like they are regulars The environment is also good, warm and open 🦞Luk Fook Restaurant 📍Shop G/F, No. 49 Market Street, Sai Kung, Hong Kong