https://nz.trip.com/moments/detail/hong-kong-38-125412933?locale=en-NZ
Sandra FungHong Kong, China
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Nostalgic old Hong Kong cart noodles with secret soup base @ 魖宝车仔面

Twin Cart Noodles (Kwai Fong)📍 Shop A15, G/F, Kwai Chung Plaza, 7-11 Kwai Fu Road, Kwai Fong Located on the ground floor of Kwai Fong, the "Twin Cart Noodles" is full of secondary school memories. It occupies three shops. It is nostalgic for old Hong Kong design and uses red plastic boards and round folding tables. It is full of fun. The restaurant focuses on nostalgic snacks such as five-spice beef jerky, bowl of wings and sweet soup. The food is diverse and the prices are affordable enough. Three-course noodle set with hot drink (HKD 52): A variety of noodles to choose from, thick and thin noodles, doll noodles udon rice noodles 🍜 hanging sauce, its must-order secret sauce with sweet, curry squid 🦑: curry squid tender, bouncy and juicy. The squid has a soft flesh with a certain bite, so you feel a supple and delicate texture when chewed in your mouth. The squid meat is softer and tender, the flavor of the curry sauce brings rich spices and slightly spicy taste, enough to season! Beef brisket: After a long stew, the beef brisket becomes very tender, easy to chew, and releases rich meat juice, prefers to have soft and part fascia, moderate chewiness makes it more rich. The vegetable and meat wontons are homemade buns with lots of vegetable and meat filling! Take a bite to keep the meat juicy, the skin is thin and the filling is beautiful. Friends ordered different ingredients to share, pork skin: full of toughness and elasticity combination. When you bite into it, it absorbs the essence of the soup, feeling a certain chewiness, and the seasoning is sweet. Satay Beef: Thick satay sauce, the beef meat is soft enough, light peanut butter flavor, plus its crisp and spicy dishes, increase the taste, but more flavor. Five-spice beef mash: After a long stew, the meat of beef belly, beef brisket, and beef intestines becomes very tender and easy to chew. Beef gluten has more gluten, which makes the taste with a certain chewiness. Ginger, garlic, star anise, cinnamon and other spices are stewed to release a rich aroma of five flavors. The taste is rich and delicious, which makes people salivate. Enjoy a cup of smooth hot milk tea: rich and smooth, the milk presents a smooth and rich texture. The tea base is not bitter but its aroma and the sweet taste of milk blend with each other. summary: Affordable cart noodle shop in Kwai Fong The nostalgic Hong Kong theme is intriguing #Kwai Fong #Twin Cart Noodles 🍜 #nostalgic Hong Kong #five spice beef jerky #three dishes noodles #smooth milk tea #soy milk #curry squid 🦑 #satay beef #pork skin #vegetable wontons #beef belly #beef sausage #beef jerky
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Posted: Oct 16, 2024
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