All-You-Can-Eat Hot Pot Set Meal

A few days ago, I went to Hotpot King in Jordan with a friend. To celebrate its fifth anniversary, Hotpot King launched a new 'All-You-Can-Eat Hot Pot Set Meal' with unlimited ingredients and drinks. You can enjoy a 120-minute fixed-time hot pot set or opt for unlimited time by adding just $40, which is really worth it! If you leave by 7:30 PM, you can even get a 20% discount. Although the time is limited, the quality is really good, and we had a great time. I chose the Yuan Yang Pot, with medicinal fish maw chicken soup on the left and health-preserving drunken chicken soup on the right. Both broths were very distinctive. The drunken chicken soup had a rich wine flavor, while the fish maw chicken soup was nourishing with medicinal herbs and large pieces of fish maw. The broth was rich and delicious, truly nourishing and beautifying. While waiting for the hot pot ingredients, remember to go to the self-service sauce bar to mix your favorite sauces. The hot pot set comes with two snacks: salted crispy chicken and cuttlefish balls, which can be paired with four seasoning powders: plum, spicy, seaweed, and cheese. The staff also served refreshing appetizers like cold cucumber salad and black fungus, which were crisp and appetizing. The first tier of the 'All-You-Can-Eat Health-Preserving Hot Pot Set' includes Prime Grade beef shoulder and hormone-free Spanish pork slices. If you don't have enough, you can order more as it's all-you-can-eat. The Prime Grade American Angus beef was super tender and had an excellent texture. Additionally, the hormone-free Spanish pork slices were also great, with tender and flavorful meat. There were also crispy beef tripe, scallops, baby squid, and eel slices. The seafood was fresh and delicious. The handmade black truffle cuttlefish paste and fish maw slices were my favorites. The cuttlefish paste was full of black truffle flavor and had a super bouncy texture, unbeatable! The fish maw slices were smooth and crisp, rich in collagen. Other items like fish balls and fish skin dumplings were also delicious and memorable, truly satisfying. In addition to hot and cold beverages, there were sodas, canned teas, and several homemade teas: Taiwanese black sugar winter melon lemon tea, cold-brewed osmanthus oolong tea, and plum hawthorn tea. After eating hot pot, of course, you have to have dessert. We had a Dreyer's pistachio swirl cone and Movenpick coffee ice cream, making the meal completely satisfying. Restaurant: Hotpot King All-You-Can-Eat Taiwanese Health-Preserving Hot Pot Location: 6th Floor, Chuang's London Plaza, 219 Nathan Road, Jordan