Authentic Thai food in Wan Chai

There is a popular Thai restaurant on Da Wang Street East in Wan Chai, which specializes in Thai cuisine. It is prepared by Thais themselves and is very authentic and flavorful, and the decoration is full of Thai style. . 🔸Baked Garlic Scallops - $108/2 pieces The snow-white, thick scallops are baked with minced garlic and cheese, bringing out their sweet and tender seawater flavor. . 🔸Skewered Satay - $108 Six skewers of three kinds of meat: chicken, pork and beef. It is cooked to order and is piping hot. The pork and beef retain plenty of gravy, and are soft, juicy and have a charcoal-grilled flavor. . 🔸Masala Curry - $108 The mild traditional curry was not spicy at all, but instead had a strong Southeast Asian spice flavor, and the boneless chicken was generous in portion. . 🔸Indian Chapati - $42 Freshly baked in-house every day, rich in texture and with a buttery aroma. . 🔸Thai dessert platter - $98 There are four different Thai desserts, including traditional classic coconut milk sago cake and thousand-layer cake. . 🔸Young Coconut - $62 The coconut water in fresh coconut is very rich, sweet and thirst-quenching, and the flesh is also tender and translucent. ----------------------- Sun Thai Restaurant Address: G/F to 2/F, Hing Wang Court, 21-23 Tai Wong Street East, Wan Chai #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendation #hongkongfood #hongkonggoodplaces #signup for hotel test sleeper in September