Sai Kung❤️Michelin recommended❤️Seafood Chinese restaurant🦞🐟🦪

I went to Sai Kung for a whole day on the weekend. In the evening, I saw several Chinese restaurants by the pier, which use discounted seafood packages as a selling point. I was attracted to them🤭🤭 Originally because I did not do my homework, I planned to try the cheapest one, but a friend said that smelling the dishes of Quan Kee Seafood Restaurant, is the most fragrant and attractive 😤😤 Plus its large sign says 13 consecutive years of Michelin recommendation, and we focus on food quality more than price, so decided to try the most expensive Quan Kee 😆😆 🔸Baked lobster with extra cheese with spaghetti base🧀🦞 A must-eat choice 😋😋 Pay for the original lobster 🦞 open side, so one person has half, and a lobster should weigh about a pound (both sides plus). Australian lobster has a lot of meat, the meat is crispy and fresh, you won't be able to eat the lobster flavor because of the strong cheese flavor, and the cheese sauce 🧀 is thick enough to hang on the noodles, delicious! It's my favorite dish of this meal 😍😍 🔸 Garlic vermicelli steamed mussels The mussels are very fresh and large, the garlic vermicelli is also tasty enough and not overly salty, is a friend's favorite dish of this meal 🤣🤣 🔸 Steamed seafood 🐟 Sabah lobster The steaming time is well controlled, the Sabah lobster meat is off the bone and tender. No complaints about paying 😌😌 🔸 Soy and pepper stir-fried mussels A very large plate, the portion is not small, the soy sauce sauce is delicious enough 🙂🙂 The set also includes countryside rapeseed🥬 and fruit plate/sugar soup. The overall dish is not bad, although the seafood ingredients are not superior, but definitely more than qualified 😄😄 Quan Kee Seafood Restaurant 📍G/F, 87-89 Wan Nien Street, Sai Kung 📍G/F, 53 Beachfront Street, Sai Kung #Register for August Hotel Sleep Tester #South Mountain Hotel