😍The wok smell is in the restaurant～

After visiting friends and family here with my family, we stopped by the restaurant downstairs for a meal. I didn't expect how many special dishes to choose from ❤️ There are also special priced side dishes! ✨ Chen vinegar coral red jellyfish head ~ Not so many places can eat jellyfish head, cut thick, thick still crystal clear, and the difference with jellyfish thread is the entrance will be more crisp, accompanied by sweet and sour vinegar sauce, cold and appetizing. ✨Baked Boston Lobster Spaghetti in Soup ~ Lobster🦞 placed in the middle, looks good, although not big, better than fresh and refreshing, and well removed, bite by bite of meat, will not eat shrimp shell fragments. The spaghetti has toughness and absorbs all the essence of the broth. It's good! ✨Red-broiled flower jelly and mushroom tofu ~ The flower stalks paired with tofu are nourishing and nourishing, no matter how much you eat more 😄, the flower stalks that are tasteless are stewed in red-broiled sauce, sweet and tasty. ✨Freshly removed crab powder steak bean sprouts ~ Super strong surging crab powder spread on the surface, very attractive, bean sprouts refreshing, with crab powder, just right, eat more will not feel greasy. Number of people: 3 adults and 1 child Average spend per person: $150 Royal Garden (Ap Lei Chau) 📍Shop 401, 4/F, Leighton Shopping Centre, 5 Leighton Estate Road, Ap Lei Chau #foodie #中国菜