Restaurant on the 5th floor of The L. Place, Central, cost-effective high school cuisine restaurant

There are many restaurant options throughout The L. Place in Central. It is a must-go place for friends who work in Central. This time, we explored one of the Chinese restaurants on the 5th floor, formerly known as #三小鱼. 🏠Restaurant: #六如 📍Address: 5th Floor, The L. Place, 139 Queen's Road Central, Central 👉 @liuru2024 #blackbricktofu with #chuanxiang watermelon The super crispy black skin paired with the super tender tofu inside is already very attractive. In addition, it is paired with Sichuan-style saliva juice and watermelon. It is very novel and special to eat. The clerk even said it is a signature dish. #Lotus root honey pepper bone Thinly sliced ​​and crispy lotus root is added with sweet pepper bones. Every bite goes well with rice or wine. It is very delicious. #圣子皇(only) Limited time offer: $68 for a holy son, which is as long as an adult's hand. You can choose to steam it with black garlic or chopped pepper. Simply season it and enjoy the delicious taste of the holy son. # crispy fengsha chicken The restaurant's flagship dish has a bit of a molecular cuisine feel. The smoked whole chicken gives the chicken a charred flavor, and the chicken meat is tender and not dry. #Jiaosi Fermented Fermented Vegetables The hot and spicy wok-flavored vegetables and the fermented bean curd have an outstanding flavor and go very well together! Finally, we also tasted #peach gum stewed handmade qiansi and #french caramel stewed eggs. The desserts are completely comparable to dessert shop sugar water, worth a try! # Central Food # Central Chinese Cuisine # Central Restaurant # Central Party # Hong Kong Food # Central Food Stalls # Central Restaurant #hkRestaurant #Central #centralfood #centralchinesefood #Chinesefood #seafoodhk # Sign up for August hotel sleeper trial