𖤣𖤥Mong Kok Cafe│Japanese cuisine at the rooftop garden

𐂂In fact, the most special thing about this cafe is that it has created a way of eating "one rice, three ways to eat it". The concept may come from Japan. As long as you order the signature "one sauce and three dishes", the staff will give you a wooden sign to introduce the best way to eat it, which is quite ceremonial (•”̮•). ｡ﾟ･𖥸──────-ˋˏ 𝓓é𝓬𝓸𝓻 ˎˊ-──────𖥸 ｡ﾟ･ ⸜♡⸝Located on the rooftop of an old tenement building, it has both indoor and outdoor seating. The interior is decorated in wood tones, with the outdoor layout like a small garden, while the indoor atmosphere has a Japanese-style relaxed feel, simple and comfortable. ｡ﾟ･𖥸──────-ˋˏ 𝓜𝓮𝓷𝓾 ˎˊ-──────𖥸 ｡ﾟ･ ✎ ̼One sauce and three dishes HKD150 Main course: Grilled cheeseburger steak with seaweed and pork floss Thick and juicy, with a grainy texture. It is more fragrant with grilled cheese and pork floss; Pairing: Vegetable jelly, slow-cooked eggs, soup and wolfberry sauce rice 🍚 I like to add broth to make tea rice, which is less greasy and easier to eat. ✎ ̼One sauce and three dishes HKD150 Main dish: Saikyo mackerel grilled in box pickles The skin is fried to a crisp, the meat is tender. Squeeze in lemon juice to enhance the aroma and remove the fishy smell. It would be even better if you grill the other side of the fish with soy sauce! ✎ ̼New York Cheese Cake HKD40 (set price) The texture is smooth and soft, with a strong cheese flavor, very satisfying ❣ ‧̍̊˙· 𓆝.° ｡˚𓆛˚｡ °.𓆞 ·˙‧̍̊ ‧̍̊˙· 𓆝.° ｡˚𓆛˚｡ °.𓆞 ·˙‧̍̊ 𖤣𖤥𖠿 Worm Two Poach 𖤘 Rooftop, 618 Shanghai Street, Mongkok #香港美食 #香港探店 #打卡 #hkig #foodie #foodlover #foodporn #instafood #hkfoodie #foodgasm #foodbeast #foodism #foodpic #hkblogger #hkfood #Hedonistic Traveler