https://nz.trip.com/moments/detail/hong-kong-38-120848919?locale=en-NZ
Holly HKHong Kong, China
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Warm up by the fire! Sichuan Guojianglong Hotpot Restaurant🔥

Today I went to Popcorn in Tseung Kwan O, the newly opened Sichuan hot pot restaurant "Cui Er Go", which focuses on cooking tea 🫖 and all-in-one hot pot 🔥. The restaurant uses low wooden tables and stools, which gives it a warm feeling. Dinner is served with a lightweight cooking tea. You can enjoy the tea while roasting chestnuts 🌰, red dates, peanuts 🥜 ​​and sweet potatoes 🍠 until they are warm. Then you can eat hot pot! This time we ordered the tomato beef brisket pot 🍅🐄, which contains beef brisket, corn 🌽, fresh and tender shrimp 🦐, super thick lunch meat, parsley pork meatballs, sausages and tomatoes. The tomato soup is very sweet and appetizing. After eating hot pot, I was almost full, because the shrimp sliders were too delicious, so I ordered a portion, $48 for 12 🦐! Super bargain! We also ordered a portion of squid🦑, quite crispy thumb steamed buns, wine-stuffed dumplings, and low-sugar black soy milk. 📍Cooker brother round the stove Shop 5, PopFood, 2/F, PopCorn, 9 Tong Hin Street, Tseung Kwan O #Register for April hotel sleeper
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Posted: Apr 7, 2024
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