There is a Bak Kut Teh in Central that is really good

The foodie girl found a hidden and good Malaysian restaurant in Central They are most famous for their Bak Kut Teh and Laksa. Both soups are carefully prepared by them, very healthy😍 My husband and I of course have to come and eat 😋 Brick by Brick (Central) 🔸Fire hot sand boiled beef bone tea Be sure to order this bak kut teh, it's so excellent! 😍 Ready-to-eat hot, remember to drink the soup first, the beef bone tea mainly has herbal flavor, the soup is sugar-free and salt-free! The restaurant is very courteous ❤️, knowing that some people like heavy flavors, it provides homemade garlic sauce, which can be mixed into the soup, making the soup more rich! It also uses pork cartilage to make it very soft and flavourful. 🔸Jumbo Mussels with Prawn Lasagna The Laksa soup is also home-fried, very fragrant and rich. The noodles are made of oil and rice flour, which makes the taste richer They use Jumbo mussels and shrimp🍤, very fresh 🔸Japanese Suntory Black Beer Chicken Wings They are marinated with the right stew, which makes the chicken wings very soft and melts in your mouth 😍 The portion is not small 👍🏻 🔸Coconut Coffee Pizza As a dessert I thought it was excellent, the pizza, very crispy, topped with the sweet curry sauce, really a must 🏷️ #Malaysia #Malaysia Restaurant #Bak Kut Teh #La Salle #Central #Central Food #Camera Eat First #Central Good Places #Hidden Restaurants #Food Current #Pizza #Food #Hong Kong #Hong Kong Food #Food Diary #Food Sharing #hk #hkkol #kol #hkogger #blogger #hkfoodie #foodie