Revisiting the distinctive seafood restaurant in Wan Chai.

Mr. Crab's offerings are truly memorable, especially the shake shake bag and the squid ink risotto✨✨✨ 🦀Louisiana Crab Cake The crab cake is made with real crab meat, fried to a crispy exterior, and garnished with salad dressing😚 🐚Shellfish Platter Includes: 8 clams, 8 mussels, 4 whelks, corn, pork sausage, and new potatoes~ The clams are large and the flesh is tender; the mussels are also fresh and smooth; the whelks have a springy texture👍🏼 Served with a lemon garlic sauce that is fragrant and appetizing (not spicy😋) 🦑 Squid Ink Risotto Then there's this squid ink-rich risotto, topped with squid and 🐙 baby octopus, with squid ink added to the risotto for extra texture, filling and satisfying😍 Tiramisu Dessert is an essential item, with Tiramisu made from layers of ladyfingers and cream made from Mascarpone, specially without soaking the ladyfingers in coffee~ Perfect portion for two people to share👍🏼 Recommendation rating: ⚡️⚡️⚡️⚡️ Restaurant ambiance: ⚡️⚡️⚡️⚡️ Service attitude: ⚡️⚡️⚡️⚡️⚡️ Would visit again: Yes Restaurant information: ———————————————————— Mr. Crab by The Captain's House (Wan Chai) 1/F & G/F, C Shop, 74-78 Johnston Road, Wan Chai