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Chins Food DiaryHong Kong, China
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Must eat! Golden Dragon Eggs 🍳

Ban Chan & Cook launches a new menu of Golden Dragon Eggs! Of course we have to go and eat immediately! Comfortable and spacious seating, full of space! 🦞🍳Dragon spirit lobster egg bun rice: super giant whole lobster tail is very Igable! The lobster tastes bouncy, tender and sweet; the smooth egg is moderately cooked and the egg flavor is fragrant to keep the standard, the egg bun rice dipped in lobster sauce is more delicious, the side dishes are also salad vegetables, rice is very plentiful! 🌶️🦞 Hot and Spicy Lobster Year Cake: The top layer has tender lobster meat; 🍗 Fried Chicken Platter: You can choose three kinds of fried chicken, I chose honey flavor, original and cheese flavors three flavors; honey flavor sauce wrapped around the chicken skin, tender and juicy; original and cheese flavor is more dry; fried chicken meat outer layer fried until thin, crispy, crispy! 🥜🥐Peanut Butter Croissant Waffle with Dragon Beard Candy: The Croissant Waffle is crispy and fluffy, paired with rich peanut butter and sweet Dragon Beard Candy! 🍫 Drinks ordered iced chocolate and 🍹 litchi soda, clear and sweet and can relieve spicy 😋 Banchan and Cook 반찬앤쿡 📍Shop 222A, 2/F, Pacific Place Centre, 18 Pacific Place Road #New Year Good Places 2024 #Register Hotel Sleeper #Food Guide #Resident Writer
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Posted: Feb 9, 2024
Hebe WW
TH123
Mr Kwan
Chins Food Diary
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