Friends who know me know I'm a fan of spiny crab legs and crab powder, I want to fly back to Japan to brush meals strong🙈 But now it's just the beginning of the year, I want to save some holidays to fly farther in the middle of the year🥺 We are talking about 🌟 Wild Oyster 🌟 newly launched 🇯🇵 Kagoshima A5 Wagyu Hot Pot 🤤 + 3 famous crab feast 🦀 120 minutes and a half buffet is really super satisfying 💯 You can eat crab powder dishes, instant skewers, A5 Wagyu and you can eat oysters🤪 🔹Charcoal grilled squid with wine Grill until crispy and fragrant, dipped in seven-spice powder salad dressing and eat together to enhance the freshness and make it more delicious 🔹Emerald snails cooked in Japanese kombu sauce The emerald snails are tender, fresh, full and plump. They are cooked with Japanese kombu sauce and taste fresh and delicious 🔹Japanese Matsuba Crab Tempura The matsutake crab tempura is fried until crispy on the outside and soft on the inside 🔹Dai Gai Crab Powder Crab Yellow Inari Udon The crab powder and crab roe are extremely rich in flavour. The soft and bouncy Inari Udon is full of crab roe fragrance. The crab powder hangs all over each udon, which is tender and sweet 🔹Charcoal BBQ Platter (Chef's Plate) There are Apo Tail chicken wings, chicken cartilage, minced sauce grilled eel, eel, charcoal flavor, ready-to-eat special taste! Recommended eel, the crust is grilled until golden brown and crispy, bite open the soft and tender fish meat, the taste is rich and fragrant with full fat, makes people fall in love at first try 🔹Shabu Shabu Kagoshima A5 Black Hair Wagyu Beef (120g) + Mixed Vegetables Box Shabu Shabu is the perfect place for the cold weather! Kagoshima A5 black hair wagyu beef is bright red, evenly distributed with frost, tender and juicy, each slice is full of rich beef flavor, every bite is plump and tender, bringing the ultimate enjoyment! The mixed vegetable box has a variety of vegetables, fresh and green, especially sweet 🔹Charcoal grilled Japanese king crab legs One of the most anticipated dishes! The legs of scallops are full and sweet, with a charcoal flavour, and the aroma of crab is overwhelming 🔹Charcoal grilled goose liver crab meat rice balls The hot rice balls are charred and chewy, with large pieces of delicate and tender goose liver on top with fresh and sweet crab meat, an excellent combination 🔥Oyster Drink Oyster Eat - Unlimited Add-on Items🔥 👉🏻 Japanese seasonal oyster sashimi Oyster lovers can unlimitedly add this Japanese seasonal oyster sashimi, which is fresh and sweet without any fishy taste All three drinks can be refilled, super courteous 💗 👉🏻Sapporo Draft Beer 👉🏻House Sake 👉🏻 Black Sugar Ginger Tea Check-out before 21:00 $698@ (Regular Price: $1,888) Seating after 21:15 $598@ (Regular Price: $1788) Wild Oyster Address: Shop A, 2/F, The Nate, 176 Nathan Road, Tsim Sha Tsui Reservation phone: 6366 4633 (WhatsApp📲 only) Opening hours: Monday to Wednesday 18:00-22:45; Thursday to Saturday 18:00 – 00:30; closed on Sundays #Tsim Sha Tsui Food #Tsim Sha Tsui All-You-Can-Eat #Hong Kong All-You-Can-Eat #A5 Wagyu #Japanese Oysters #Hong Kong Food #Hong Kong Shop Visiting #Crab Legs #Tsim Sha Tsui #chef's board #crab powder #crab noodles #all you can eat #all you can eat #charcoal barbecue #hkfoodie #hkfoodblogger #foodie #foodies #foodstagram #foodporn #ig #ighk #ighker #foodphotography #foodblogger #foodblog