Hong Kong's top five French Crepes: Soft and flaky crust

As Miss A was about to embark on another stage of life, marriage, I met her at a French pancake restaurant in Central. The first sight when entering the door, the restaurant's decoration style evokes memories of my trip to France. The staff recommends the HK$166 St. Jacques pancake, which is filled with scallops and mushrooms and paired with rich cream, and has a rich but non-greasy taste. HK$118 Tiramisu Pancake - The pancake crust is soft, paired with coffee liqueur ladyfingers and vanilla-flavored ice cream, with a smooth texture and a wonderful taste. If you love tropical atmosphere like me, don’t miss the HK$58 French Soda - Pina Colada, which is filled with coconut aroma and makes you feel like you are in a tropical paradise. HK$58Altogato~Alternating between hot and cold, bitter with sweet, just like the ups and downs of life, allowing Miss A to feel the beauty of life while savoring it. It’s so much fun to spend the whole night chatting with my best friend while eating sweet tiramisu pancakes 🥰. #gourmet food