Baked snails are super delicious 🥰

French baked snails Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The snails are large and thick, baked with herbs, minced garlic and butter, exuding a rich aroma. The texture is chewy and the taste is salty and delicious. The mashed potato and butter at the bottom has a strong flavor, and its smooth and dense texture goes perfectly with the snails. Baked French Gouache Cheese Onion Soup Appearance: 🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The onion soup is freshly baked and served piping hot, exuding a rich onion aroma, which is very tempting. Onion soup combines the sweetness of onions, the saltiness of beef, and the milky flavor of cheese. It is rich but not greasy, and has a rich flavor. A piece of French bread is also provided to soak in the soup, which allows you to fully enjoy the essence of the soup. The flavor is excellent and it is worthy of being recommended by the restaurant. French duck leg with duck fat fried potatoes Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The skin of the duck legs is fried thin and crispy, and it is fragrant and not greasy. The duck meat inside is soft and tender, and the degree of doneness is just right and it is very easy to remove from the bone. The duck legs are simply seasoned without any additional sauce, which makes the flavor of the duck meat more prominent. The fried potatoes are fried in duck oil. They are crispy on the outside and soft on the inside, with a light duck aroma that complements the duck leg meat, making them excellent. Seafood Cuttlefish Pasta Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The pasta is made with squid ink, which has a shiny black color and a smooth and elastic texture. Stir-fry with fresh seafood such as prawns, mussels, scallops, etc., it has a strong fresh flavor, salty and fragrant taste, and is very delicious. Chocolate Soft Heart with Ice Cream Appearance: 🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The heart is too soft and baked upon order. When it is served, it exudes a fragrant chocolate aroma, which is very charming. Gently cut it open, and the warm chocolate paste inside will pour out, which is super evil and tempting. The cake is crispy and fragrant on the outside, soft and tender on the inside, rich in mellow chocolate flavor, and the sweet taste is addictive. The Sui Xin Tai Soft Bun comes with a scoop of ice cream. When eaten together, you can experience the blend of ice and fire, which is unique and exciting. Environment: 🐧🐧🐧🐧🐧 The restaurant adopts the French family restaurant design, with beautiful and elegant decoration, warm colors as the main tone, and soft and comfortable lighting, giving it a warm and harmonious feeling. 🐧❣️The restaurant staff is very efficient, and they clean and change plates proactively and quickly, which deserves praise🥴👍 🐧❤️Conclusion: French baked snails are authentic and delicious, a must-try recommendation👍 🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥 Restaurant name: Cuisine Culture Restaurant address: Shop 203, 2/F, Yip Fung Building, 12 D'Aguilar Street, Lan Kwai Fong, Central #cuisineculture #French food #French cuisine #frenchfood #dessert #snail #Hong Kong food #hkfood #Central food #centralfood #hkfoodie #foodie #foodiehk #foodiefoodie #foodiehk #foodie #foodiefoodie #Hong Kong store exploration #food #foodporn #foodphotography #camerafoodfirst #positiveenergypenguin #koupenchan #コウペンちゃん #Christmas #christmas