🇭🇰Hong Kong🌟Michelin Cantonese cuisine🐏Crispy lamb brisket

🇭🇰 Michelin Chinese restaurant that must be checked in when you come to Hong Kong, specially from Macau to Hong Kong by boat to eat with family ✅ After getting off the boat, with family in Miramar Plaza Donki and BigC after walking the streets, as early as half a month ago has booked Guo Jin Hin, the restaurant environment, lighting are super good, very feel ❤️From the moment you enter the door ~ you feel the five-star service of Guojin Hin, many times to get Michelin restaurants, it is different 🐏Crispy milk lamb belly Dairy lamb from France, as soon as the dish is put down, the aroma comes out. The lamb loin is golden and crispy on the outside, and the meat is tender and juicy inside. With black sesame sauce and fermented bean curd sauce, every bite is very satisfying🩷 🦞Olive Spicy Stuffed Australian Lobster Quite a surprise!! ️ The lobster meat is very tender, with olives to eat, salty and crispy ~ great!! ️It's me to give 💯 dishes tonight 🐓 National Gold Popular Fried Chicken Using local plain chicken 😋 no ~ thrill ~ vegetarian ~ eat very peace of mind, the crust is fried to golden crispy, rich flavor, Michelin signature dish, good ❤️ 🥬 Wormwood Insect Grass Flower Lily Bubble Local Hydroponic Fresh Vegetables Using local fresh vegetable ingredients, insect fungus flowers with goji berries, sweet and delicious, very suitable for health-conscious friends 🥢Kuo Jin Hin 📍Mira Place, 3/F, The Mira Hong Kong, 118-130 Nathan Road, Tsim Sha Tsui #Michelin #HongKongFood #HongKongStoreVisit #ChineseCourse #Tsim Sha TsuiFood #Tsim Sha Tsui #Tsim Sha Tsui Restaurant