🌟 Popular izakaya in Causeway Bay． Wagyu and seafood are available 🌟

🍴🍽🍴🍽🍴🍽️🍣🍢🍣🍢🍣🍴🍽🍴🍽🍴🍽                  —— 🥢Wagyu sushi🆗 The face is lightly grilled, the wagyu beef is half-cooked, tender and not tough😆 🥢Wagyu Tea Dried Rice $328🆗 The amount of wagyu beef and rice is definitely not much, two people share to eat already a little full 🤣 🥢Sauce Grilled Garlic Beef Fillet $128🆗 Slightly a bit too cooked, a bit tough and dry, the garlic flavor could be heavier🧄 🥢Handmade Cuttlefish Sticks $78🆗 The squid is smooth and bouncy, and the creamy egg yolk has a richer taste😋🥚 🥢Sauce Grilled Live White Eel $88/skewer🆗 The white eel is grilled very fragrantly, but the meat is more solid🤧 🥢 Fluffy Jade $106 🆗 The tamagoyaki is very fluffy, once opened is very surging🥳 🥢 Mint Cheese Yam $68 🆗 Maybe because the cheese is not hot after taking pictures for a long time🥲 the taste is not very good, but it is quite an interesting combination ~ 🥸Reviews 10 7/10 ENVIRONMENTAL 17/10 ENVIRONMENTAL 8/10 Value for money 7/10 Overall 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.5/10                  —— 🍴🍽🍴🍽🍴🍽🍣🍢🍣🍢🍣🍴🍽🍴🍽🍴🍽                  —— 🗺 Shinko Izakaya (Causeway Bay) 9/F, Jardine Centre, 50 Jardine Street, Causeway Bay                  —— #bakdiu Japanese #bakdiu Causeway Bay #bakdiu Wan Chai #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #eat good food #Hong Kong restaurant #Hong Kong restaurant recommendation #Hong Kong food #food review #Halloween2023