Enjoy Teppanyaki with both visual and taste senses😋

📍Mikazuki (Tsim Sha Tsui) Shop B, 2/F, Cameron Plaza, 23 Cameron Road, Tsim Sha Tsui A good friend's birthday booked located in Tsim Sha Tsui "Mikazuki" to eat Teppanyaki, entered the shop clerk arranged to sit at the bar table, can eat while enjoying the master cooking food. Appetizers There are beef side, Japanese tofu, three chicken and salad🥗 everything is very refreshing and appetizing. Oysters from Hyogo Prefecture, Japan 🦪 The oyster meat is very fresh, the oyster flavor is rich and sweet, and the freshness of the addition of a small amount of black truffle is more prominent. Sashimi at three o'clock There are oily fish, tuna and peony shrimp. The sashimi is fresh in color. The master carefully taught us to put the basil leaves and carrot threads on the fish together. The taste is more layered. The aroma of fish oil fills the mouth. Japanese geoduck There is a palm-sized and thick flesh, the eel is fried and then added with seasoning, very refreshing and very sweet. Goose liver The crust is crispy and delicious, crispy on the outside and tender on the inside. Dip it in black vinegar is not only good, but also can reduce the greasiness. Korean beef We ordered seven percent cooked, moderately raw and very juicy, you can add garlic slices or Korean spicy sauce according to your personal preference to increase the taste. Caviar steamed egg/seaweed fried rice/bean curd soup The steamed egg is hot and fragrant and smooth, the fried rice is fried very dry, and every bite is full of fragrant seaweed flavor. Finally, drinking a bowl of bean curd soup is very warming. This meal is very satisfying! #Teppanyaki #Sake #Seafood #Sashimi #HongKongShopping #HongKongFood #CameraEatFirst #Halloween2023