24 hour slow cooked beef ribs

[Causeway Bay] Cafe Zense 。 Slow Cooked 24-Hour American Angus Beef Ribs (with Dried Onion Red Wine Barbecue Sauce) Leftover Index: 0/100 The slow-cooked beef ribs are soft and tender The oil ratio is good Serve each bite with roasted garlic and red wine barbecue sauce The fragrance sublimates another level 。 Hand-torn French confit duck leg beef liver mushroom pasta Leftover Index: 10/100 Generally, cooking oil sealed duck legs are on the whole duck legs Here even the hand tore up the left flesh Then add it to the pasta and cook together The taste is very rich 。 Baked Hazelnut Chocolate Croissant Pudding Leftover Index: 0/100 It has a fluffy texture like bread pudding There is a chocolate flavor in the middle Served with cream and ice cream I usually like bread pudding is a must-order 。 Matcha tofu smoothie Leftover Index: 0/100 I have never had tofu shake Matcha fresh fragrance mixed with tofu soy milk Quite clear and sweet It feels so novel 。 Honey matcha milk Leftover Index: 10/100 Matcha and honey are balanced quite well Latte art is also beautiful 。 Address: 4/F, Yeung Yau Chi Business Building, 460-462 Shepherd Road, Causeway Bay #hkfoodieblogger #hkfoodielife #hkfoodie #hkfood #hkfoodporn #hkfoodblog #instafood #foodphotography #foodstagram #hkfoodstagram #hkfoodshare #hkrestaurant #hkcafe #cafehk #Register for a hotel sleeper