Super rich three-color donburi @Cloud Sushi

Japanese cuisine is made of seaweed, 🥠 scallops and salmon roe as the main ingredients on a bowl of white rice. 。 Seaweed has a rich 🍚 seafood flavor and creamy taste, orange-yellow rich in protein, 💖 with a soft texture and sweet taste. 。 Salmon roe is orange-red, 🥢 full mouth, with a delicious salty taste It is one of the common ingredients in sushi and seafood bowl, adding 🤤 rich mouthfeel and flavor to the dish. 。 Put these three selected seafood on a bowl of white rice, forming a delicious combination of three-color rice bowl ✨ not only rich taste, but also bright colors, 🥰 is also a visual enjoyment. #cafe #hkcafe #hongkong #chineserestaurant #localfood #hkfoodie #hkfood #hkblogger #hk #hkiger #hkfoodblogger #hkcafe #cakehk #hkiger #daily #weekend good places