The sweetest and most spicy crab soup in Tai Kok Tsui

I have tried the Sham Shui Po branch before, and I have always been obsessed with Korean hometown dishes. I recently saw that they have opened a new branch in Tai Kok Tsui, so I went to try it. Spicy Flower Crab Soup Pot $388 The clerk introduced that their flower crabs are bought fresh every day from the market, so they are especially fresh. Let's take a sip of the soup first. It tastes extremely fresh and sweet and a little spicy. It's very addictive. The soup also includes mushrooms, onions and carrots, etc. The rice is really great. Sweet potato cheese strips $78 Fried to very crispy cheese strips, pull open to see long threads, very cheesy. Beef Stone Pot Bibimbap $98 If you can eat Korean food, you must miss the stone pot bibimbap. The stone pot is hot and smoky when served, mixed with eggs, beef cubes, and jade melon ingredients. The bottom of the rice will be a little charred, and it's great to eat with the sauce. Seafood sauce soup $88 A variety of seafood such as crab and fresh shrimp, served with mushrooms, potatoes, tofu and jade melon, taste extremely fresh. Fried chicken $78 Fried golden brown chicken pieces, served with traditional Korean sour and spicy sauce, the fried chicken is crispy on the outside and soft on the inside, very juicy. Pot G/F, 72 Evergreen Street, Tai Kok Tsui #Tai Kok Tsui #Hong Kong #Hong Kong Food #Pot