𓅮 My favorite Taiwanese shop

𓄳 𓄳 Chuan·Taiwanese Canteen is run by a Taiwanese girl born in the 90s, and focuses on simple and friendly Taiwanese cuisine. Many ingredients are personally selected by the owner, and most of them are from Taiwan, so the taste is authentic. Tsim Sha Tsui K11 Musea is different from the previous two stores. It is a Taiwanese noodle shop with Taiwanese drinks. The interior decoration is mainly wood, which feels bright and fresh. 𓊘Chuan.Beef Three Treasures Noodles $88 Must-order recommendation! I chose the scallion soup base, and the non-spicy option is delicious. Yangchun noodles are thin noodles, and those who like to have a bite can choose knife-cut noodles. The beef brisket is soft, the tripe is loose, and the beef tendon is full of collagen, which is invincible! 𓊘 Wine-flavored Huadiao Sesame Oil Chicken Noodles $72 As soon as it is served, the sesame oil aroma is already tangy, and the wine aroma is not strong. The easy-to-drink soup is very smooth and nourishing. The chicken is very tender and the portion is very large. 𓊘 Fried Food Platter $68 The platter includes squid balls, tempura, prawn rolls and two-color QQ balls, served with hot and sour sauce, best to eat while chatting. 𓊘 Cheese Peach +$30 The thick cheese milk cap meets the sweet peach juice, which doubles the taste. 𓊘 Konjac Ball White Peach Oolong +$18 This is my must-order recommendation! The slightly sweet white peach oolong tea has a strong tea flavor without being astringent, and is paired with round and chewy konjac balls. It won't clog the straw and is very refreshing to drink! "Chuan" means "gluttonous, love to eat". I want to come here every once in a while, and this place is indeed suitable for greedy people like me. 𓄴 📍 Unit 5&6, Shop 201, B2/F, K11 Musea, Tsim Sha Tsui #Hong Kong Food #Weekend Tour #foodie #Hong Kong Good Places #k11musea #Tsim Sha Tsui Food