https://nz.trip.com/moments/detail/hong-kong-38-119365466?locale=en-NZ
Sam sob foodHong Kong, China
levelIconRising Star

Causeway Bay Card Bar

#Arcadia 30/F, Kim Chao Yang Centre, Phase 2, 1-29 Deng Lung Street, Causeway Bay It's rare to finish work in Hong Kong Island, so my friend took me to this bar and restaurant suitable for girls to take photos. The restaurant is super beautiful because the high floor can also look at the sea view once you eat and chill Because we hit his Happy hour (1800~2000), we can order 28% off snacks 👍🏻👍🏻 and cheaper drinks🤪🤪. But I can't hit the Music show that will be held on the rooftop every Monday, Wednesday and Saturday. You have to choose the right day to come again next time #Her Majesty The Queen ($118) – There is a small amount of tea-flavored wine that goes well with food. It is easy to enter and drink a little sweet #Pinku Pinku ($158) – The whole cup looks like a dessert cup. All the decorations are strawberry-based, although the drink has alcohol, but it is very comfortable and easy to drink. #Tuna Tatha with Chan Pi Yellow Peach Sauce ($158) - Tuna with small pieces of meat with apple pieces, plus Chan Pi Yellow Peach Sauce. It tasted very fragrant with the freshness of yellow peach, and the crunch and juice of apple when you bite into it, which enhanced the freshness of the tuna #Lobster Sauce Crabmeat Pasta with Seaweed ($298) – The pasta was very fragrant when it was served, with a lot of crabmeat on the surface 😍😍 There was also a lot of seaweed. The pasta is very fragrant with crab meat/lobster, and is cooked with tomato and lobster juice as a base, but not too strong. Because of a lot of crab meat, we eat every bite of the crab's freshness and paired with non-fishy and sweet seaweed😋 #Australian M7 Wagyu Beef with Foie Gras Sauce ($498) – We ordered 50% cooked and it was really 50% cooked 👍🏻👍🏻 You won’t waste the steak because it’s overcooked. It tastes just right, the meat is soft and smooth, with a heavy beef flavour. The other goose liver sauce sublimated the wagyu beef. The flavor of the foie gras sauce does not overshadow the taste of the beef because it is too heavy, but instead matches each other. Delicious In addition to the usual happy hour, the restaurant is even cheaper before 1800 crazy hour, only 28 dollars a cup. And 18:00~20:00 in happy hour, some alcoholic drinks are almost 50% off plus snacks are 28% off😱😱 S is a foodie #Causeway Bay #Causeway BayFood #Causeway BayRestaurant #CausewayBayBar #CausewayBayPhoto #CausewayBay #Photo #HongKongFood #HongKong #girly #happyhour #musicshow
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Posted: Jun 22, 2023
@Man
hkfoodkiller
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Hong Kong

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China
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