🌃360-degree LED view bar and restaurant

Located on the 5th floor of K11 Musea, the beautiful LED Western restaurant has extra large arc-shaped LEDs on both sides, as if you are in a different country, sometimes the Victoria Harbor, sometimes the seabed! Very atmospheric! The menu focuses on new-style Spanish fushion dishes. You can try their signature dishes on the tasting menu I chose! 🍴Tasing Menu for two $600/person ✨First Bites 🍅36 Months Iberian Ham Tomatoes with Spanish Crystal Bread: Salty and tender ham with fresh tomatoes, perfect for an appetizer! ✨Small Bites 🥣Black Truffle Mushroom Soup: Rich and aromatic black truffle mushroom soup, with a grainy mushroom taste, full of aroma, with long bread strips dipping the soup more delicious! 🥗 Burrata cheese salad with fig rice and almonds: The cheese is smooth and soft, the salad vegetables are very fresh, plus the almonds are rich and fresh! ✨Medium Bites 🫑 Crispy Fried Quail Legs with Spanish Green Peppers: Peppery, served with fried until golden and crispy quail legs, salty! Good taste! ✨Pasta 🍝Japanese Bacon Seaweed Stir-Fried Pasta: The top layer has seaweed sashimi, the seaweed is fragrant and rich, the Japanese bacon tastes crisp and fresh, the seaweed sauce is rich and not greasy and creamy enough! Very good quality! ✨Main 🥩Spicy Pan-fried Ribeye Steak with Spanish Mini Green Peppers: The beautiful looking sirloin steak, fried just right Medium 🔥 The outer layer is a little charred, cut into juice, the meat is soft and tender, the meat is fragrant! Served with barbecue sauce, it goes well together! 🍗 Baked French Butter Spring Chicken (Half) with Roasted Potatoes 🥔: Grilled until golden brown No color Butter Spring Chicken skin is very thin, chicken is soft and juicy, side dish potatoes are just crispy on the outside and soft on the inside! ✨Chef’s Special Dessert: The final cheese cake is smooth and delicious! ✨Ordered ice lemon tea for drinks, even ice lemon tea can relieve thirst! G Room Bar & Lounge Address: 📍504, 5/F, K11 MUSEA, Tsim Sha Tsui #Hong Kong Food #Local Tour #Resident Writer #Mainland Customs Clearance #Register for hotel sleeper