https://nz.trip.com/moments/detail/hong-kong-38-119317126?locale=en-NZ
Hungry.guysHong Kong, China
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Japanese restaurant with high CP value

/ Taki cloud Kagura Japanese cuisine was famous for its high CP value, I believe everyone has heard of it. Now the shop is back in the world, renamed Taki Yun, updated the dishes but maintain such a high CP value, although Taki Yun first opened nearly 3 months, but the master inside is many years of experience. Quality Assurance! Dinner time went and saw a very attractive lunch menu for reference, two-person package with tea bowl steamed, sashimi, grilled items, rice bowl and dessert are 580 dollars for two people. We ordered dinner 880 dollars for two people, the whole set is completely omakase experience ~ The weather is very hot, as soon as we sat down and ordered the meal, the master gave us pickles while we finished... What followed was a series of visual and taste enjoyments~ 🐚Pay in advance 🐟Seasonal Sashimi 5 points 🐠1 seasonal grilled seafood 🍢 6 kinds of skewers 🍣 Chef's Special Sushi 10 pieces 🌯 Hand rolls 🥣 Suction 🍮 Dessert The sashimi sashimi is rich in fat and thickly sliced. Sushi is a traditional Japanese way of eating sushi. The chef put a small amount of wasabi between the sashimi and rice. The restaurant's wasabi is not spicy, so customers can add more wasabi at their discretion. The seasonal grilled seafood that day was Saikyo grilled mayou. The fish skin was slightly charred and very fragrant... Mayou meat must have a mouthfeel but not dry. It's just right to eat it all in one bite... When you are full, serve a warm suction-miso soup. Finally, matcha mousse is the perfect ending. The restaurant has reopened, there is not much traffic on weekday nights... think 880 dollars for two people can have omakase atmosphere. 值得安可。 📍Shop B, G/F, Kwun Tong Building, 58-60 Cameron Road, Tsim Sha Tsui #hkfoodie #foodlover #foodie #hkcoffee #dinner #whattoeat #hktour #hkcafe #hkrestaurant #meal #food #foodphotography #daily #foodaddict #foodstagram #yummy #chill #like4likes #japanesefood #weekend #HongKongFood #HongKonghouse #HongKongRestaurant #FoodGuide #HongKongFoodGoFri
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Posted: Jun 6, 2023
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