A must-try high-quality tea restaurant in Hong Kong-Sibao Canteen🍽️

I have eaten at this high-quality cha chaan teng several times. Last time I came for afternoon tea, the dinner menu was very attractive and the dishes were like a high-end Western restaurant. This time I tried two main dishes and special drinks. ✨Plate grilled American top sealed beef fillet Selected 7 percent cooked, Fengmen fillet beef flavor rich, definitely not tea house quality, barbecue sauce taste well adjusted, soup and drinks, very good value. A special mention of the meal soup The black truffle cream soup tasted unexpected, containing assorted mushrooms, with a formal Western flavor. ✨ Burgundy Red Wine Wild Vegetable Braised Lamb Knee Another surprise, the lamb knees with a little lamb chop, stewed with red wine sauce as a base, the bottom layer has soft and smooth mashed potatoes. Both main discs have roasted garlic and fried broccoli sprouts as side dishes, not careless at all 👍🏻 Two special drinks - peach and grapefruit flavors are also worth trying, the grapefruit flavor cup still has fruit 😍 🛎️ Must-try index: 8/10🔆 📍Address: Shop 1-3, G/F, Siu On Plaza, 482 Shepherd Road, Causeway Bay #wingwingpiglife #wingwingpig_cwb 🅆🄸🄽🄶 🅆🄸🄽🄶 🄿🄸🄶 🄻🄸🄵🄴 #Four Treasures Canteen #Hong Kong Food #Hong Kong Tea House #Hong Kong Must Eat Restaurant #Causeway Bay Food #Tea House Food