Yanwan Seafood-Sashimi+Seafood

I haven't been to this Yuenmaru Seafood for a long time. The environment of the restaurant still feels like being in a Japanese izakaya. The atmosphere is great                  —— Start with two glasses of green apple soda and Jumbo beer, the former fresh and sweet, the latter ice cold beer with a strong Jumbo flavor                  —— When drinking beer, order the Tang Yang octopus to serve. The outer layer is fried until crispy, and the octopus inside is crispy and bouncy. It's perfect with beer                  —— Sashimi is a must, left mouth fish sashimi taste new and refreshing, while bream sashimi is more plump, the entrance is full of fish fat fragrance                  —— This roll of rice is savory and large salmon caviar, topped with onion tuna puree, one bite is quite satisfying                  —— It's time to grill live bacon in Hama. The waiter carefully helped us grill the bacon. The bacon is very lively and slightly charred, fresh and crispy enough                  —— The Koro-yaki has two flavors, crab miso and cheese crab meat, the former savory with cheese. The latter is a little more savory with paste                  —— Finally, there was the Wagyu Fried Rice, which was excellently fried, with each grain of rice distinct and a strong Wagyu flavor                  —— Yuen Wan Seafood Address: Shop 5&6, G/F, Maple Building, 23 Minden Road, Tsim Sha Tsui #Yuenmau Seafood #Seafood #Tsim Sha Tsui Food #foodie #local tour