Brown sugar wheat buns 🍔 Full-bodied burgers

Today to Mong Kok after delivery, in the evening alone want to eat burger 🍔, and do not want to eat too ordinary 😂 So walk around to find some specialty burger shop, through Canton Street saw this small shop, mainly burgers, and bread selected black sugar wheat buns 🤩 decided to try first! ✦ Australian Wagyu Cheeseburger with French Fries The burger 🍔 is super big! Selected black sugar wheat bread, sweet and wheat flavor, crispy outside and soft inside. The wagyu steak is slightly browned, not dry and juicy. The ingredients are cheese, tomatoes and fresh lettuce. For the set I chose the fries instant fried 🍟 hot, the fries are thick texture very crispy, and the portion is quite large. ✦OREO milkshake The best pairing for a burger with a smoothie, super evil! The texture of this milkshake is not too thick and not too sweet, and the entrance is delicate and smooth, the OREO ratio is just right. Craft burger restaurant & bar @craftburger.hk 📍Shop 24B, G/F, Rin On Building, 1 Kwan Wah Street, Mong Kok ☎️(+852) 95417539 •♡•♡•♡•♡•♡•♡•♡•♡•♡•♡•♡•♡• #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera first #mobile first #hkfood #food #hkig #ighk #craftburger #burger #wagyu cheeseburger #burger #Yau Ma Tei #Hong Kong Food #Hong Kong Eat Drink Fun